Cart Continue shopping “PRODUCTION AND EVALUATION OF COMPOSITE PASTA USING A BLEND OF AFRICAN YAM BEAN (sphenostylis stenocarpa) AND WHEAT FLOUR (triticum durum)” has been added to your cart. Remove item Thumbnail image Product Price Quantity Subtotal PRODUCTION AND EVALUATION OF COMPOSITE PASTA USING A BLEND OF AFRICAN YAM BEAN (sphenostylis stenocarpa) AND WHEAT FLOUR (triticum durum) ₦3,500.00 PRODUCTION AND EVALUATION OF COMPOSITE PASTA USING A BLEND OF AFRICAN YAM BEAN (sphenostylis stenocarpa) AND WHEAT FLOUR (triticum durum) quantity ₦3,500.00 Update cart Empty Cart Cart totals Subtotal ₦3,500.00 Total ₦3,500.00 Proceed to checkout